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Christmas in Restaurant Dali

Christmas in Restaurant Dali

Christmas Menu

25.12.2017

 

 

 

Aperitif with Appetizer:
Smoked Trout with Pineapple Ravioli,
stuffed with Fennel & Apple and served with Tamarind Sauce
*
Baked Scallops with Buttenut Cream & Burrata
*
Christmas Turkey with Crispy Crust Stuffed with Serranoham & Raspberries
served with Pear Braised in Glühwein with Spices & Acacia Honey,
Celeriac Puree & Caramellized Red Onion
*
Chocolate Creation with Salty Caramel & Chestnut,
Marzipan Mousse & Blackberries

 

Reservation via info@castelnou.be or 09/235.04.11

€ 55,- housewines included                         Start at 12h30 punctual


Website: https://tinyurl.com/Feestmenu
Castelnou Aparthotel
Kasteellaan 51
B-9000 Gent
T +32 (0)9 235 04 11
F +32 (0)9 235 04 04
info@castelnou.be
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Aparthotel Castelnou member of Hotels Gent      webdesign: stardekk ×